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Essencial de Harmonização
Porque nem toda carne é com tinto e nem todo peixe é com branco! Alexandra Corvo desafia seus conhecimentos.
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3 PRATOS & 4 VINHOS POR AULA!!!!
Aula 1 ENTRADAS: frios e queijos.
Aula 2 PEIXES: salmão, ceviche e moqueca.
Aula 3 CARNES: porco,cordeiro e vaca.
Aula 4 SOBREMESAS: com frutas frescas, secas e chocolate
Valor: R$996,00 (6xR$166,00)
ou à vista desconto 10% em 2 cheques de R$448,20
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